Medicinal uses of echinacea:
Native Americans started using echinacea as a painkiller thousands of years ago. It can alleviate toothache, stomach aches, sore throats, headaches, and many more. Additionally, it also has antimicrobial and anti-inflammatory properties. This herb is commonly used to treat and prevent the common cold and flu as well as other respiratory problems. Moreover, this herb can also fight off inflammation, infections, and treat conditions such as rheumatoid arthritis, ulcers, Crohn’s disease, typhoid, vaginal yeast, malaria, herpes, and many more.
Much like other herbal teas, echinacea tea can reduce anxiety and stress. Additionally, this herb can also help control blood sugar levels. Echinacea prevents blood sugar levels from spiking in diabetic patients and prevents it from dropping in hypoglycemic people. It can also lower blood pressure and reduce hypertension symptoms. Lastly, its antioxidant contents help promote new cells growth and prevent cancer. Some scientists even think that it may be used to combat cancer in the future.
 
DOSAGE: Echinacea tincture can be taken at the first sign of acute conditions, such as cold or flu, upper respiratory infections, taking small, frequent doses (hourly, or every other hour) to equal 30-60 drops of tincture per day works best. To boost the immune system before and during travel take echinacea 3 times a day, to equal 30-60 drops of tincture per day, but not for more than 10 days The tincture can be taken straight; however, echinacea has a tingly, numbing effect and some people prefer to take it diluted with water.